Last day for carryout is Wednesday, December 23rd from our Tremont location only!
Orders from Tremont will be available for pickup at our bar, located at 710 Jefferson Ave.
All orders must include food, must be prepaid online and picked up between 2p and 8p, Wednesday through Saturday.
*Please note that each bar has different food offerings. Make sure you are ordering from the correct location!
F I R E S I D E C O C K T A I L S
Vin Brûlé Red Wine; Dolin Blanc Vermouth; St. Elizabeth Allspice Dram; Cinnamon; Lemon; Orange; Angostura Bitters; Chantilly Cream; Black Pepper. $10 (Served Hot)
Hot for Teacher Tom’s Foolery Apple Eau De Vie; Watershed Apple Brandy; Tea Lab Orange Spice / English Breakfast Tea Blend; St. Elizabeth Allspice Dram; Ginger; Honey; Angostura Bitters; Lemon Oils. $10 (Served Hot)
Irish Coffee Powers Irish Whiskey; Demerara Sugar; Akron Coffee Roasters Dark Roast Coffee; Chantilly Cream; Nutmeg. $10 (Served Hot)
Eggnog Watershed Apple Brandy; Noilly Prat Sweet Vermouth; Coldbrew Coffee; Hartzler’s Eggnog; Angostura Bitters; Nutmeg. $15 (Enough for 2!)
F R E E Z E R D O O R C O C K T A I L S
Our FreezerDoor Cocktails include an Owlbar Rocks Glass, Napkin, and Swizzle—they’re designed to stay liquid even below freezing, so the cocktail and the glass can go right into your freezer door for when you need a cold drink at a moment’s notice!
Old Fashioned Old Granddad Bonded Bourbon; Demerara Sugar; Angostura Bitters. $20
Marguerite Hayman’s Royal Dock Navy Strength Gin; Dolin Dry Vermouth; Pernod; Orange Bitters; Unagi Kabayaki. $20
Daiquiri Wray & Nephew Jamaican Rum; Pineapple-Infused Bacardi 4yr Rum; Velvet Falernum; Lime Acids. $20